Name: Healthy Southern Tomato Pie
Ingredients: 1 9-inch deep dish pie crust, frozen; 3 large ripe tomatoes, chopped into pieces (around 3 to 4 cups); 3/4 cup high-quality mayonnaise (e.g., duke's); 1 cup sharp cheddar, shredded; 1 cup mozzarella, shredded; Generous handful of fresh basil, sliced thinly or chopped (approximately 1/4 cup); Kosher salt and black pepper, to taste

Healthy Southern Tomato Pie

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Author: Dorothy Miler

Ingredients

Scale

1 9-inch deep dish pie crust, frozen
3 large ripe tomatoes, chopped into pieces (around 3 to 4 cups)
3/4 cup high-quality mayonnaise (e.g., duke's)
1 cup sharp cheddar, shredded
1 cup mozzarella, shredded
Generous handful of fresh basil, sliced thinly or chopped (approximately 1/4 cup)
Kosher salt and black pepper, to taste

Instructions

Find it online: https://thecookingjournal.com/healthy-southern-tomato-pie/