Print

BBQ Ranch Chicken Tater Tot Casserole

Print Recipe

A comforting and flavorful casserole combining tender chicken, crispy tater tots, and a creamy BBQ ranch sauce.

Ingredients

Scale

For the Crust:

  • 2 cups cooked chicken, shredded
  • 1 (32 oz) bag frozen tater tots
  • 1 cup BBQ sauce
  • 1/2 cup ranch dressing
  • 1 cup shredded cheddar cheese
  • 1/2 cup diced red onion
  • 1/2 cup cooked bacon, crumbled
  • 1/4 cup chopped fresh parsley

Instructions

1. Prepare the Crust:

  1. Preheat oven to 375°F (190°C). Grease a 9×13-inch baking dish.
  2. In a large bowl, mix shredded chicken, BBQ sauce, and ranch dressing until well combined.
  3. Spread the chicken mixture evenly in the prepared baking dish. Top with a single layer of frozen tater tots.
  4. Sprinkle shredded cheddar cheese, diced red onion, and crumbled bacon over the tater tots.
  5. Bake for 30-35 minutes, or until the tater tots are golden and crispy and the cheese is melted.
  6. Garnish with chopped fresh parsley before serving.

Notes

You can customize the seasonings to taste.

Find it online: https://thecookingjournal.com/bbq-ranch-chicken-tater-tot-casserole/